Definition of Desertification
in the UNCCD
The
term ‘desertification’
was employed in 1949 by the French
forester Aubreville, who used the
term to refer to the displacement
of tropical rainforest by secondary
savannah and scrub in those parts
of Africa where forest was being cleared
and burned to provide land for cultivation
(WMO-UNEP, 1996). Auberville concluded
that the process was especially active
in the sub-humid tropics of Africa
and was akin to the creation of deserts
in the formerly forested areas.
The extent of accelerated
soil erosion induced by indiscriminate
felling and burning of forest and
woodland in Africa and changes in
the soil-water budget and hydrological
cycle were understood as some of the
factors leading to land degradation.
There
was also a growing recognition of
the part played by human activities
and climate changes such as prolonged
or frequent droughts aggravating land
degradation. This led to formally
defining desertification as “land
degradation in arid, semi-arid, and
dry sub-humid areas resulting from
various factors, including climatic
variations and human activities”
(UNCED, 1992), which is used as the
basis of the UNCCD.
Aridity of a region
is categorised by the ratio of P =
Mean Annual Precipitation to PE =
Mean Annual Potential Evapotranspiration,
using modified Thornthwaite formula.
As per this, the aridity zones are
classified as given in Table:1
Table 1. Classification
of the Regions on the basis of aridity
index
Climate Zone |
P/PE ratio |
% of world covered |
Hyper-arid |
<0.05 |
7.5 |
Arid |
0.05-0.20 |
12.5 |
Semi-arid |
0.21-0.50 |
17.5 |
Dry sub-humid |
0.51-0.65 |
9.9 |
Humid |
> 0.65 |
39.2 |
Cold |
> 0.65 |
13.6 |
Source of Inf.:
WMO-UNEP Report (1996): Interactions
of Desertification and Climate
|
According to terminology
accepted by CCD, “Land degradation”
means reduction or loss, in arid,
semi arid and dry sub-humid areas,
of the biological or economic productivity
and complexity of rainfed cropland,
irrigated cropland, or range, pasture,
forest and woodlands resulting from
land uses or from a process or combination
of processes, including processes
arising from human activities and
habitation patterns, such as:
(i) soil erosion
caused by wind and or water;
(ii) deterioration of the physical,
chemical and biological or economic
properties of soil; and
(iii) long-term loss of natural vegetation.
Further the CCD defines
“arid, semi-arid and dry sub-humid
areas” as areas, other than
polar and sub polar regions, in which
the ratio of annual precipitation
to potential evapotranspiration falls
within the range of 0.05 to 0.65.
Degradation of land
involves the reduction of the renewable
resource potential by one or a combination
of processes acting upon the land.
The resource potential relates to
agricultural suitability (rainfed
or irrigated arable cropping, animal
husbandry, forestry, inland fishery),
primary productivity level, and natural
biotic functions. More recent data
on the extent of land degradation
estimates that about 5 million hectares,
or 33 percent, of total land acreage
in Bangladesh falls below the minimum
threshold for sustainable cultivation.
In drier parts of Bangladesh low soil
fertility is recognized to be at the
root of the land degradation spiral:
low fertility
-> low water use efficiency ->
low biomass production -> decline
in biological activity -> low availability
of energy& materials -> poor
soil cover -> run off -> soil
erosion -> land degradation ->
drought -> desertification
The land degradation
spiral
Deforestation leads
to increased water erosion with an
indirect impact on water resource
development, depletion of soil fertility,
disappearance of many plant and animal
species, local aridification, etc.
In addition, flooding, accelerated
runoff, droughts, more sedimentation
in rivers and reservoirs and depleted
groundwater become more severe because
of deforestation, with adverse consequences
for agricultural production and human
life.
Other Definitions
in the CCD
“Land”
means the terrestrial bio-productive
system that comprises soil, vegetation,
other biota, and the ecological and
hydrological processes that operate
within the system.
“Land degradation”
means reduction or loss in arid, semi-arid
and dry sub-humid areas of the biological
or economic productivity and complexity
of rainfed cropland, irrigated cropland,
or range, pasture, forest and woodlands
resulting from landuses or from a
process or combination of processes,
including processes arising from human
activities and habitation patterns
such as:
(i) soil erosion caused by wind and/or
water;
(ii) deterioration of the physical,
chemical and biological or economic
properties of the soil;
(iii) long-term loss of natural vegetation.
“Dryland”
refers to the arid (excluding the
polar and sub-polar regions), semi-arid
and dry sub-humid areas in which the
annual precipitation to potential
evapotranspiration falls within the
range from 0.05 to 0.65.
“Combating
desertification” includes activities
which are part of the integrated development
of land in arid, semi-arid, and dry
sub-humid areas for sustainable development
which are aimed at:
(i) prevention and/or reduction of
land degradation;
(ii) rehabilitation of partly degraded
land; and
(iii) reclamation of desertified land.
“Drought”
means the naturally occurring phenomenon
that exists when precipitation has
been significantly below normal recorded
levels, causing serious hydrological
imbalances that adversely affect land
resource production systems.
The “drylands”
are defined as those regions where
the ratio of the mean annual precipitation
to the mean annual evapotranspiration
is in the range of 0.05-0.65. It is
important to note that the CCD considers
arid, semi-arid and dry sub-humid
regions as dryland, but excludes the
hyper-arid region, where the P/PE
ratio is less than 0.05, from the
ambit of the Convention. The Convention
also excludes the moist sub-humid,
humid and perhumid zones of various
regions in the world.
The United Nations
Environment Program (UNEP) estimates
that the world will lose one-third
of its arable lands through desertification
by the end of the century. About 1
million hectares in Asia are subject
to desertification. Most of the 82
to 92 per cent of this Asian soil
resource affected by drought, mineral
stress, shallow depth, excess water
and permafrost is in south and southeast
Asia. The countries suffering most
from desertification are Bangladesh,
China and India.
An estimated 2.6
million square kilometres of desert
also occur in Australia, west Asia
(Afghanistan, Islamic Republic of
Iran, Pakistan) and other Asian countries.
China's deserts are widely distributed
throughout the northern districts
and cover 13 per cent of its land
area. Reportedly, China loses 120,000
hectares of farm and pasture land
to drifting sand dunes each year.